Fruit and vegetable preserves
Showing 17–32 of 46 results
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 Red onion confit – 110gRead more
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 Red onion confit – 350 gRead more
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 Bagnetto rosso – Red sauceRead more
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 Onions in Modena Balsamic Vinegar PGI – 300 gRead more
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 Onions in Modena Balsamic Vinegar PGI – 1,55 kgRead more
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 Fresh Artichokes – 1,56 kgRead more
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 Fresh Artichokes – 320 gRead more
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 Bitter-sweet peppersRead more
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 Vegetable carpionataRead more
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 Antipasto Piemontese – 280 grRead more
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 Antipasto Piemontese – 1,5 kgRead more
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 Bitter-sweet giardiniera – 540 grRead more
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 Bitter-sweet giardiniera – 1 kgRead more
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 Bitter-sweet giardiniera – 1,60 kgRead more
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 Bitter-sweet giardinieraRead more
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 Bitter-sweet giardiniera – 3,05 kg for cateringRead more
Showing 17–32 of 46 results
