Mortadella with truffles – 1/1,2 kg


The traditional recipe is enriched by the presence of freshly processed truffles.


1/1,2 kg | 12 kg | 2,5 kg | 5/6 kg

Pieces per carton:


Additional information

black summer truffle, pork

Organoleptic information

Delicate taste and intense aroma.

Brand: Mortadella Bidinelli

In a land of ancient rural tradition such as that of Bassa Reggiana, in the heart of Reggio Emilia, you will find the artisan producers Bidinelli, founded in 1949 and specialising in the finest Mortadella, popular throughout Italia, as well as other local cured meats such as Salame Rosa and Salame Lyon.