Pancetta tesa al ginepro
Brand: Vecchio Varzi
Description:
Vecchio Varzi® “Pancetta tesa al ginepro” is made from the belly of heavy Italian pigs and the cut is carefully selected from the side. Placed in salt for a few days, it is covered with juniper berries, pepper and bay leaves.
Origin:
LombardyAgeing:
minimum 40 daysSales unit:
vacuum-packed steakWeight:
1,5 kgPieces per carton:
1Additional information
- Ingredients:
- juniper (0.5%), natural flavorings, pepper, pork, salt
- Additives:
- potassium nitrate, sodium nitrite
- Storage:
- Store between 0° and +4°C
Organoleptic information
Lean meat: bright red color
Fat: pinkish white
Aroma: delicately aromatic
Taste: sweet and delicate